Basmati Rice

Basmati rice is globally renowned for its distinct aroma, long slender grains, and exceptional cooking characteristics. Grown primarily in the fertile plains of Northern India and the Himalayan foothills, this premium rice variety is prized for both its sensory appeal and nutritional qualities. One of the key attributes of Basmati rice is its natural grain length, which often exceeds 8mm and elongates significantly—almost doubling in size—when cooked, without becoming excessively broad. This elongation, combined with its fluffy, non-sticky texture, makes it ideal for dishes like biryani and pilaf.

Aging plays a vital role in enhancing the quality of Basmati rice. Typically aged for 12 to 24 months, the rice develops a richer aroma and reduced moisture content, improving its cooking performance. Basmati rice has a relatively low starch content, contributing to its light, digestible nature. Its flavour is delicate and nutty, complemented by a signature aromatic fragrance similar to pandan leaf or freshly popped popcorn. This unique aroma is attributed to the presence of a naturally occurring compound called 2-acetyl-1-pyrroline (2-AP), which becomes more pronounced with aging. Rather than overpowering a dish, Basmati rice subtly enhances it, making it a favourite in gourmet cuisines across the world.

HS Code: 10063020

PRODUCT RANGE

1. Traditional Basmati Rice

Grain Length: 7.2mm – 7.5mm (raw)
Aroma: Strong and natural
Aging: 12 – 24 months (Steam Process)
Moisture: <12%
Foreign Matter: <0.5%
Packaging: 1kg, 5kg, 10kg, 25kg, 50kg (PP bags / Non-woven / Jute /Vacuum)

2. 1121 Basmati Rice (Steam/White/Golden Sella)

Grain Length: 8.2mm – 8.4mm
Varieties: Raw, Steam, Sella (Parboiled), Golden Sella
Aging: 12 – 24 months (Steam Process)
Broken Grains: <1%
Color: Natural creamy white / golden

3. 1509 Basmati Rice

Grain Length: 8.3mm – 8.5mm
Texture: Non-sticky, fluffy
Varieties: Raw, Steam, Sella (Parboiled), Golden Sella
Aging: 12 months (Steam Process)
Packaging: Customized as per buyer

4. Pusa Basmati Rice

Grain Length: 7.4mm – 7.6mm
Cooking: Non-sticky, ideal for curries
Color: White/Golden
Export Grade: Cleaned, color sorted

April 2023